Sadeghi, Naficeh, Department of Drug and food control, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran
Sadeghi, Naficeh, Drug and Food Control Department, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran. AND Halal Research Center, Ministry of Health and Medical Education, Tehran, Iran. AND Water Health Research Center, Ministry of Health and Medi
Sadeghi, Naficeh, Drug and Food Control Department, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran
Sadeghi, Naficeh, Department of Drug and Food Control, School of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran. AND Halal Research Center, Ministry of Health and Medical Education, Tehran, Iran. AND Pharmaceutical Sciences Research Center, Tehran University
Sadeghi, Naficeh, Department of Drug and Food Control, School of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran. AND Halal Research Center, Ministry of Health and Medical Education, Tehran, Iran. AND Water Health Research Center, Ministry of Health and Med
Sadeghi, Naficeh, Department of Drug and Food Control, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran. AND Halal Research Center of IRI, Ministry of Health and Medical Education, Tehran, Iran. AND Pharmaceutical Sciences Research Center, Ministr
Sadighara, Melina, Isfahan University of Medical Sciences, School of Pharmacy, Isfahan, Iran
Sadighara, Parisa, Department of Environmental Health, Food Safety Division, Faculty of public Health, Tehran University of Medical Science, Tehran, Iran.
Sadighara, Parisa, Department of Environmental Health Engineering, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Food Safety Division, Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Food Safety and Hygiene Division, Department of Environmental Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Department of Environmental Health Engineering Division of Food Safety and Hygiene, Tehran University of Medical Sciences, Tehran
Sadighara, Parisa, Department of Environmental Health Engineering, Division of Food Safety and Hygiene, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Department of Environmental Health Engineering, Division of Food Safety and Hygiene, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Division of Food Safety & Hygiene, Department of Environmental Health Engineering, School of Public Health, University of Medical Sciences, Tehran, Iran (Iran, Islamic Republic of)
Sadighara, Parisa, Department of Environmental Health Engineer, Food Safety Division, Faculty of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, TUMS, SPH
Sadighara, Parisa, Department of Environmental Health Engineering, Tehran University of Medical Sciences, Tehran, Iran.
Sadighara, Parisa, Department of Environmental Health Engineering, Division in Food Safety and Hygiene, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, 1Division of Food Safety & Hygiene, Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Division of Food Safety and Hygiene, Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran (Iran, Islamic Republic of)
Sadighara, Parisa, Department of Environmental Health Engineering, Division of Food Safety & Hygiene, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, a Food Safety & Hygiene Division, Department of Environmental Health, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran
Sadighara, Parisa, Department of Environmental Health, Food Safety Division, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran.

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